Trappeze Pub

Jerry Kurtze a month ago

Overall, a great pub for high quality and reasonable price food. They rotate the beer and have decent options. I had a Lagunitas Trooper IPA which was great. The pub burger was very juicy and great taste. There frys are great and a good garlic aioli dipping sauce. They have indoor and outdoor seating.

San Tina 3 months ago

My husband and I went in to Athens to have dinner at one of our favorite places that didn’t open until 5. There was some kind of street fair going on so we took a walk to kill time. Stopped in at Trapeze for a quick drink so then we could go to dinner. The cocktails were so good we decided to stay. The lamb burger on the menu caught my husbands eye. I decided on the BLT but asked if I could add a burger to the middle. We have finally found a burger as good as we knew back home in NY. This was a great place to stumble upon and we will certainly be back. The fries were some of the best and the service was great.

kym Bartlett 4 months ago

My husband and I traveled to Athens today and by recommendation of the hotel clerk, we went to Trappeze pub. We had a darling little Weight waitress named Riley. She was bubbly, pleasant, prompt and attentive. My husband had the Panko Parmesan crusted chicken with beer, mustard mashed Yukon golds with grilled broccoli. I had the spicy pomegranate berlingerweiss glazed Mahi Mahi with Gouda grits and also grilled broccoli. It was very good and cooked just right ~we will definitely be back.

Papa P 6 months ago

A Bar That Actually Gets the Details Right Trappeze Pub is hands down one of the most thoughtfully designed bar and restaurant experiences I have come across, and I do not say that lightly. As a restaurant owner myself, I notice details that most guests walk right past, and this place had me genuinely impressed. The biggest thing that stood out? They use Rockless table stands. If you do not know what those are, they are the weighted, adjustable table stabilizers that eliminate that annoying wobble you find at practically most bar and restaurants. They are not cheap, and that tells you everything you need to know about how much this ownership cares about the guest experience. I use the same stands at my own restaurant, so seeing them here was a real pleasant surprise. I have literally never seen another restaurant use them. The layout of the bar area is also worth mentioning. There is a really clever use of wall-mounted half tables along the perimeter where two or three people can sit facing the bar and TVs with their backs to the wall. It is a smart, creative way to add intimate seating for smaller groups without crowding the main floor. Loved that touch. Drink and cocktail sel

Ana Pacheco 7 months ago

10/10 from the first bite till it was all gone, it was delicious! I had the chicken bacon ranch sandwich and it was good, but my husband had the double pig and omg!! That one was soooo good! We also order a tomato bisque it was also good and special because the drew a heart in our tomato bisque so cute lol also tried the mobay morbier cheese plate. Everything was delicious. Staff was so friendly. Highly recommended this place.